Many of our tastiest potatoes fall into this category with these potatoes typically maturing within 70-90 days. Mid season varieties will produce more potatoes than Early Season potatoes and typically do not get as large.
Yellow Flesh & Flavour
Some of our best tasting potatoes are our mid season yellow fleshed varieties. There is something about the yellow flesh that results in a rich, sometimes buttery flavour. Common in Europe for decades, yellow fleshed potatoes are beginning to increase in popularity in North America, for one main reason. They taste great.