Amazing Waxy Texture & Flavour
These varieties not only have a unique flavour, but also a unique shape, long and skinny (finger shaped).
Roasting, BBQ’d and Soups are among their best uses.
Linzer Delikatess would be classified as a mid season potato with French Fingerling and Banana, late season varieties and Pink Fir Apple our longest season variety.
Typically you will receive 12-16 potatoes per kg
AmaRosaAmaRosa is a mid-season fingerling potato with a smooth bright red skin, and deep red flesh. These creamy nutritious fingerlings are great for baking, roasting, and grilling. AmaRosa also make fantastically colorful potato chips as they retain their bright red olor when fried.
BananaSold out for 2017 – A late maturing variety with generally, small banana shaped tubers, covered with light yellow skin containing pale yellow flesh. The waxy texture holds the tuber together for fabulous potato for salads. Very high set can be expected. Moderately resistant to common scab.
French FingerlingLate maturing oblong tubers with a red skin and light yellow flesh. This variety has drawn by far and away the largest number and most favorable comments from last years customers. It has the waxy texture characteristic of most fingerling varieties. It grows well and sets fairly heavy.g.
Linzer DelikatessSold Out for 2017 The Linzer is an early-maturing and another waxy potato most popular for boiling or making salads. Potatoes are small & oval with yellow skin. Linzer Delikatess is one of our top selling potatoes to home and market gardeners
Mixed Fingerling BagThe Mixed Fingerling Bag will contain French Fingerling, Linzer Delikatess, Banana & Pink Fir Apple. The 4 pack will have one of each potato variety & the 16 pack will have four of each variety
Pink Fir AppleGrown for over 100 years, this fingerling is quite unusual with long knobby pink- skinned tubers. These potatoes make excellent salads but are also boiled & baked.
