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Shepody

Not available for the 2023 growing season – Shepody has long tubers, white skin, white moist flesh, and medium deep eyes. Excellent tasting potato for boiling, baking, or french frying. Moderately resistant to rhizoctonia (black scurf), susceptible to common scab and late blight. Shepody has good storage qualities but needs through the pile ventilation.

This product is currently out of stock and unavailable.

SKU: N/A Category: Mid Season Varieties
  • Description
  • Additional information

Description

White Flesh & White Skin

Medium Maturity

Moderately Resistant to Early Blight and Rhizoctonia 

Susceptible to Late Blight and Common Scab

Good Winter Storage 

Available in 14kg bags

Cooking – Good for boiling, baking, and french frying 

Planting – Place potatoes 4-5” deep and 10-14” apart with at least 3 feet between rows.  Cover potatoes with 2-3” of soil. Larger potatoes can be cut prior to planting. Ensure there is an equal number of eyes on each cut piece.

Growing – Hill plants once they begin to emerge from the soil.  Continue to pull dirt up around the plants as they grow.  Keep the soil moist, but not overly saturated during the growing season.  Containers may need daily watering.

Harvest –  Flowering is often an indicator young potatoes are almost ready to harvest.  For winter storage, potatoes should remain in the ground until light frosts or natural maturity dry down the leaves and stems.

Additional information

Choose your size

Four Pack, 1kg, 5kg, 14kg

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34530 RR#14
Red Deer County, Alberta, Canada
T0M 0K0
Toll Free 1 877 224 3939 Local 1 403 224 3995

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